Cantonese Awareness Week

Come join HKSA as we celebrate Cantonese culture and raise awareness of Cantonese issues. We're hosting a whole week of movie screenings, panels, and banquets! This event is completely open to the public and we encourage all to attend.

Please buy tickets for the closing banquet here. For questions, please email kgchang@stanford.edu.

April 16th: Film Night - Ten Years
April 17th: Politics Panel Discussion
April 18th: Diaspora Panel Discussion
April 19th: Closing Banquet (tickets)


Dim Sum Runs

Year Round

Dim sum outings are hosted regularly throughout the year! HKSA aims to satisfy your dim sum cravings and will help facilitate transportation.

Welcome Back Lunch

Autumn Quarter

A lunch at the beginning of the academic year to welcome new members and catch up with old faces. Everyone is welcome!

Chinese New Year

Winter Quarter

An annual dinner to celebrate Chinese New Year with the HKSA Community! Join us as we go off-campus for the festivities.

Hot Pot Night

Spring Quarter

One of our most popular events each year, Hot Pot Night is hosted for the Stanford Community during the Winter Quarter to allow students to understand an integral part of Hong Kong cuisine during the colder months. Hot pot is served for anyone and everyone that is interested in learning more about Hong Kong cuisine and is a great way to make new friends!

Past Events

85C Bakery Run

November and March

Fresh baked goods from 85C. Yum. Look out for future bakery runs!

Umbrella Revolution Panel


Co-hosted by the Center for East Asian Studies, the roundtable discussion explored the origins, dynamics, and long-term implications of the Hong Kong Umbrella Movement. For a poster of the event, click here.

SVSA Lunar New Year Festival


As part of the Lunar New Year Festival hosted by the Stanford Vietnamese Student Association, HKSA sold delicious breads from 85C Bakery. There were also traditional performances and various foods sold by other groups.