Stanford Cooking Society

StanCooks seeks to provide an open and warm space for the epicures and gourmands of the Stanford community through cooking classes, movie screenings, guest speakers and chefs, discussion, and of course eating!

Month: March 2014

Grilled Cheese Study Break

grilledcheese3 grilledcheese2 grilledcheese1

 

Check out more photos on our Facebook page!

Mmmm… Soup Workshop

On the Menu

  • French Onion
  • Peruvian Meat & Potato Stew
  • Roasted Cauliflower Soup

1978577_805975802764851_1298935218_o-2            1912306_805975876098177_1322976728_o-2

1655816_805976009431497_746809532_o-2

Check out more photos on our Facebook page!