Wow! The year has flew by. We can’t believe it’s Admit Weekend!
StanCooks is doing our part to entice ProFros into becoming FoShoFros with the help of fancy French desserts. You’re welcome, President Hennessy!
Creme brulee’s are so simple! The creme is made of heavy cream, sugar, eggs, and a bit of vanilla or other flavouring, and baked in a water bath. Then some sugar is sprinkled on top and torched into a delicious crisp caramel top.