Bianca Datta, Markus J. Buehler, Yvonne Chow, Kristina Gligoric, Dan Jurafsky, David L. Kaplan, Rodrigo Ledesma-Amaro, Giorgia Del Missier, Lisa Neidhardt, Karim Pichara, Benjamin Sanchez-Lengeling, Miek Schlangen, Skyler R. St. Pierre, Ilias Tagkopoulos, Anna Thomas, Nicholas J. Watson, Ellen Kuhl. 2026. Artificial Intelligence for Food Innovation. Draft to appear, Nature Food.

Moran Mizrahi, Chen Shani, Gabriel Stanovsky, Dan Jurafsky, Dafna Shahaf. 2026 Cooking Up Creativity: Enhancing LLM Creativity through Structured Recombination. TACL 2026.

Anna T. Thomas, Adam Yee, Andrew Mayne, Maya B. Mathur, Dan Jurafsky, and Kristina Gligorić. 2025. What Can Large Language Models Do for Sustainable Food? ICML 2025.

Yiwei Luo, Kristina Gligorić, Dan Jurafsky. 2024. Othering and low prestige framing of immigrant cuisines in US restaurant reviews and large language models. Proceedings of ICWSM 2024.

Turnwald, B.P., Anderson, K.G., Jurafsky, D., and Crum, A.J. (2020). Five-star prices, appealing healthy item descriptions? Expensive restaurants' descriptive menu language. Health Psychology, 39, 975-985. [PDF]

Brad Turnwald, Dan Jurafsky, Alana Connor, and Alia Crum, (2017). Reading between the menu lines: Are restaurants' descriptions of "healthy" foods unappealing? Health Psychology. [Advance pdf]

Dan Jurafsky, Victor Chahuneau, Bryan R. Routledge, and Noah A. Smith. 2014. Narrative framing of consumer sentiment in online restaurant reviews. First Monday 19:4. [bib]
   Press: NPR All Things Considered, Wash. Post, SF Chronicle, etc.

Tim Althoff, Cristian Danescu-Niculescu-Mizil, Dan Jurafsky. 2014. How to Ask for a Favor: A Case Study on the Success of Altruistic Requests. AAAI ICWSM 2014 [bib]

Dan Jurafsky. 2013. Why Ice Cream Sounds Fat and Crackers Sound Skinny. Stanford Magazine July/August 2013

Kevin Reschke, Adam Vogel, and Dan Jurafsky. 2013. Generating Recommendation Dialogs by Extracting Information from User Reviews. ACL 2013 [pdf, bib]

J. J. McAuley, J. Leskovec, D. Jurafsky. 2012. Learning attitudes and attributes from multi-aspect reviews. International Conference on Data Mining

Dan Jurafsky. 2012. The Cosmopolitan Condiment: An exploration of ketchup's Chinese origins Slate, May 30, 2012.

Joshua Freedman and Dan Jurafsky. 2011. Authenticity in America: Class Distinctions in Potato Chip Advertising. Gastronomica 11, 4: 46-54.

Dan Jurafsky. 2011. Macarons, Macaroons, Macaroni: The curious history. Slate, Nov 16, 2011