Food Science Virtual Outreach with The Big Nano

As the people across the world shelter in place, home cooking is becoming a priority and an expanded possibility for many households. Stanford Polymer Collective is proud to partner with The Big Nano (@TheBigNano1) to roll out a series of food science blogs. We’ll present youtube videos that describe recipes and cool food experiments, then explain the polymer science and chemistry behind them. Read these blog posts, have fun cooking with with loved ones, and learn some polymer knowledge along the way! Follow us and stay tune for updates every Tuesday and Thursday!

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